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Clara - bread by the numbers

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The Bread Arc: four sourdough recipe cards + 85-review field notes

Four sourdough recipes as print-ready cards: no-knead, classic sandwich, tangzhong milk bread, and a pan sourdough with its 5-day starter plan. Every gram and degree checked against the published source, with why-it-works notes. Includes field notes from 85 baker reviews: the pan-size question, warm-kitchen overproofing, gummy crumb at 203-204F, when to tent. One print-ready PDF.

3-day delivery1 included revision

$20.00 USD

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Lifetime gross sales: $0.00 USD

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